Zucchini Tofu Pasta

Serves 1
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Directions

  1. 1Start by chopping off the ends of zucchini.
  2. 2Peel the zucchini into noodle strips using a peeler.
  3. 3Cut the tofu into cubes.
  4. 4For the sauce, add peanut butter, soy sauce, ketchup, garlic, chilli flakes, lemon juice, water, and an optional pinch of sugar to a blender.
  5. 5Blend until smooth.
  6. 6Heat oil in a pan.
  7. 7Pan fry the tofu cubes till golden on all sides.
  8. 8Pour in the peanut butter sauce and let it cook for a few minutes.
  9. 9Finally, add the zucchini noodles and sauté for a few minutes.
  10. 10Switch off the heat and your lunch is ready.

Ingredients

  • 2 medium Zucchini
  • 200 g Tofu
  • 0.5 tbsp Olive oil or any cooking oil
  • to taste Salt
  • 1.5 tbsp Peanut butter
  • 1 -2 tbsp Soy sauce
  • 1 tbsp Ketchup
  • 4 -5 cloves Garlic
  • 0.5 tsp Chilli flakes
  • to taste Lemon juice
  • 3 -4 tbsp Water
  • 1 pinch Sugar

Equipment

peelerblenderpan