Crispy Fried Chicken

10 mins
Serves 1
tiktok.com

Directions

  1. 1Add chicken wings to a bowl.
  2. 2Add chicken wings to a bowl.
  3. 3Add chicken wings to a bowl.
  4. 4Add garlic to the chicken wings.
  5. 5Add garlic to the chicken wings.
  6. 6Add garlic to the chicken wings.
  7. 7Add salt to a separate bowl.
  8. 8Add salt to a separate bowl.
  9. 9Add salt to a separate bowl.
  10. 10Add black pepper to the salt.
  11. 11Add black pepper to the salt.
  12. 12Add black pepper to the salt.
  13. 13Mix the salt and pepper.
  14. 14Mix the salt and pepper.
  15. 15Mix the salt and pepper.
  16. 16Sprinkle the salt and pepper mixture on top of the chicken wings.
  17. 17Sprinkle the salt and pepper mixture on top of the chicken wings.
  18. 18Sprinkle the salt and pepper mixture on top of the chicken wings.
  19. 19Add AP flour to a separate bowl.
  20. 20Add AP flour to a separate bowl.
  21. 21Add AP flour to a separate bowl.
  22. 22Add cornstarch to the flour.
  23. 23Add cornstarch to the flour.
  24. 24Add cornstarch to the flour.
  25. 25Add salt to the flour.
  26. 26Add salt to the flour.
  27. 27Add salt to the flour.
  28. 28Add baking powder to the flour.
  29. 29Add baking powder to the flour.
  30. 30Add baking powder to the flour.
  31. 31Add onion powder to the flour.
  32. 32Add onion powder to the flour.
  33. 33Add onion powder to the flour.
  34. 34Add garlic powder to the flour.
  35. 35Add garlic powder to the flour.
  36. 36Add garlic powder to the flour.
  37. 37Add ginger powder to the flour.
  38. 38Add ginger powder to the flour.
  39. 39Add ginger powder to the flour.
  40. 40Add paprika to the flour.
  41. 41Add paprika to the flour.
  42. 42Add paprika to the flour.
  43. 43Add nutmeg to the flour.
  44. 44Add nutmeg to the flour.
  45. 45Add nutmeg to the flour.
  46. 46Add black pepper to the flour.
  47. 47Add black pepper to the flour.
  48. 48Add black pepper to the flour.
  49. 49Add sugar to the flour.
  50. 50Add sugar to the flour.
  51. 51Add sugar to the flour.
  52. 52Optional: Add cayenne pepper to the flour to spice it up.
  53. 53Optional: Add cayenne pepper to the flour to spice it up.
  54. 54Optional: Add cayenne pepper to the flour to spice it up.
  55. 55Take 4 tablespoons of the batter and add water to create a wet batter.
  56. 56Take 4 tablespoons of the batter and add water to create a wet batter.
  57. 57Take 4 tablespoons of the batter and add water to create a wet batter.
  58. 58Split the batter into two bowls.
  59. 59Split the batter into two bowls.
  60. 60Split the batter into two bowls.
  61. 61Dip the chicken into the wet batter.
  62. 62Dip the chicken into the wet batter.
  63. 63Dip the chicken into the wet batter.
  64. 64Dip the chicken into the dry batter mix.
  65. 65Dip the chicken into the dry batter mix.
  66. 66Dip the chicken into the dry batter mix.
  67. 67Heat 2 quarts of oil on high heat.
  68. 68Heat 2 quarts of oil on high heat.
  69. 69Heat 2 quarts of oil on high heat.
  70. 70Place the chicken into the hot oil.
  71. 71Place the chicken into the hot oil.
  72. 72Place the chicken into the hot oil.
  73. 73Fry the chicken for 8-10 minutes.
  74. 74Fry the chicken for 8-10 minutes.
  75. 75Fry the chicken for 8-10 minutes.
  76. 76Remove the fried chicken from the oil.
  77. 77Remove the fried chicken from the oil.
  78. 78Remove the fried chicken from the oil.

Ingredients

  • 420 g chicken wings
  • 420 g chicken wings
  • 420 g chicken wings
  • 1 tsp garlic
  • 1 tsp garlic
  • 1 tsp garlic
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.125 tsp black pepper
  • 0.125 tsp black pepper
  • 0.125 tsp black pepper
  • 0.75 cup AP flour
  • 0.75 cup AP flour
  • 0.75 cup AP flour
  • 1 tbsp corn starch
  • 1 tbsp corn starch
  • 1 tbsp corn starch
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.25 tsp baking powder
  • 0.25 tsp baking powder
  • 0.25 tsp baking powder
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.25 tsp garlic powder
  • 0.25 tsp garlic powder
  • 0.25 tsp garlic powder
  • 0.25 tsp ginger powder
  • 0.25 tsp ginger powder
  • 0.25 tsp ginger powder
  • 0.25 tsp paprika
  • 0.25 tsp paprika
  • 0.25 tsp paprika
  • 0.25 tsp nutmeg
  • 0.25 tsp nutmeg
  • 0.25 tsp nutmeg
  • 0.25 tsp black pepper
  • 0.25 tsp black pepper
  • 0.25 tsp black pepper
  • 0.25 tsp sugar
  • 0.25 tsp sugar
  • 0.25 tsp sugar
  • cayenne pepper
  • cayenne pepper
  • cayenne pepper
  • 0.33 cup water
  • 0.33 cup water
  • 0.33 cup water
  • 2 quarts oil
  • 2 quarts oil
  • 2 quarts oil

Equipment

bowltongsstrainerpan

Tips

  • If you want to spice it up a notch, throw some cayenne pepper.