Directions
- 1In a bowl, combine ground chicken, egg, panko, red onions, feta, sun-dried tomatoes, dill, oregano, garlic powder, salt, and olive oil.
- 2Mix all ingredients until well combined.
- 3Roll the mixture into small meatballs.
- 4Bake the meatballs at 400 degrees for about 25 minutes until golden brown.
- 5Garnish with fresh mint.
- 6Serve with tzatziki sauce.
Ingredients
- 1 pound ground chicken
- 0.5 cup panko
- 1 large egg
- 0.5 cup feta
- 0.25 cup red onions
- 0.25 cup sun dried tomatoes
- 0.25 tsp dried dill
- 0.25 tsp dried oregano
- 0.5 tsp garlic powder
- 0.5 tsp salt
- 1 tbsp olive oil
- 1 tbsp fresh mint
Equipment
bowlbaking sheetfork
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