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Onigiri di manzo

20m
Serves 1
tiktok.com

Onigiri di manzo

tiktok.com
20m
Serves 1

Directions

  1. 1Lavare il riso finché l'acqua non risulterà ben chiara.
  2. 2Mettere il riso in pentola aggiungendo acqua fino a un dito sopra il riso.
  3. 3Portare a ebollizione, abbassare la fiamma al minimo e cuocere per 10 minuti.
  4. 4Preparare la salsa unendo salsa di soia, mirin, sakè e un cucchiaio di zucchero di canna.
  5. 5Con il riso formare delle palline e avvolgerle con le fettine di manzo sottilissime.
  6. 6Rosolare da tutti i lati e aggiungere la salsa facendola ridurre.

Ingredients

  • 2 tazze riso
  • 2.5 tazze acqua
  • 4 cucchiai salsa di soia
  • 2 cucchiai mirin
  • 1 cucchiaio sake
  • 1 cucchiaio zucchero di canna
  • 6 fette sottilissime di manzo

Equipment

pentolamestolopadellafornello

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