Fall Apart Crockpot Ribs

8h 6m
Serves 1
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Directions

  1. 1Remove the membrane from the back of the ribs.
  2. 2Cut the rack of ribs into two pieces.
  3. 3Apply mustard generously over the ribs.
  4. 4Spread the mustard evenly across the ribs with your hands.
  5. 5Season the ribs with Kinder's Master Salt.
  6. 6Add sweet paprika to the ribs.
  7. 7Sprinkle onion powder over the ribs.
  8. 8Season with garlic powder.
  9. 9Flip the ribs and repeat the mustard and seasoning process on the other side.
  10. 10Spray the crockpot with cooking spray to prevent sticking.
  11. 11Pour one can of Coca-Cola into the bottom of the crockpot.
  12. 12Place the seasoned ribs into the crockpot.
  13. 13Drizzle Sweet Baby Ray's BBQ sauce over the ribs in the crockpot.
  14. 14Cover the crockpot and cook on low for 8 hours.
  15. 15Carefully remove the cooked ribs from the crockpot using tongs, placing them on a baking sheet.
  16. 16Add more Sweet Baby Ray's BBQ sauce over the cooked ribs.
  17. 17Spread the BBQ sauce evenly over the ribs with a basting brush.
  18. 18Place the baking sheet with the ribs into the oven and broil for 6 minutes.
  19. 19Carefully remove the ribs from the oven.
  20. 20Serve the fall-apart ribs with a side of French fries and dipping sauce.

Ingredients

  • 2 racks Pork ribs
  • Mustard
  • Kinder's Master Salt
  • Sweet Paprika
  • Onion powder
  • Garlic powder
  • Cooking spray
  • 1 can Coca-Cola
  • Sweet Baby Ray's BBQ sauce

Equipment

Cutting boardKnifeCrockpotTongsBaking sheetBasting brushOven

Tips

  • Broil the ribs for about 6 minutes after cooking in the crockpot for a delicious finish.

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