Diet Phad Phat Phong Curry
Serves 1
Directions
- 1Add half a block of tofu and half a bowl of rice to a pan.
- 2Prepare by removing the moisture from the tofu.
- 3Add minced garlic, pepperoncino, onion, and finely chopped crab sticks to the butter and stir-fry until golden brown.
- 4Add milk and curry powder, stir well.
- 5Pour in the egg mixture.
Ingredients
- 3 crab sticks
- 0.5 spoon minced garlic
- 0.25 onion slices
- 20 g butter
- 3 spoon curry powder
- 200 ml milk
- 1 egg
- parsley
- 0.5 tofu
- 0.5 bowl cooked rice
- pepperoncino
Equipment
pan
Tips
- Don't share with friends, it's too good to share.