No-Bake Chocolate Mousse Pie

Serves 1
https://pin.it/xztgzWCdk

Directions

  1. 1Smash the Oreos with a rolling pin.
  2. 2Smash the Oreos with a rolling pin.
  3. 3Smash the Oreos with a rolling pin.
  4. 4Mix the crushed Oreos with melted butter and a little salt.
  5. 5Mix the crushed Oreos with melted butter and a little salt.
  6. 6Mix the crushed Oreos with melted butter and a little salt.
  7. 7Whip up some whipped cream.
  8. 8Whip up some whipped cream.
  9. 9Whip up some whipped cream.
  10. 10Melt some chocolate.
  11. 11Melt some chocolate.
  12. 12Melt some chocolate.
  13. 13Gently fold the melted chocolate into the whipped cream, being careful not to overmix.
  14. 14Gently fold the melted chocolate into the whipped cream, being careful not to overmix.
  15. 15Gently fold the melted chocolate into the whipped cream, being careful not to overmix.
  16. 16Pour the mixture into a pan.
  17. 17Pour the mixture into a pan.
  18. 18Pour the mixture into a pan.
  19. 19Place strawberries on top.
  20. 20Place strawberries on top.
  21. 21Place strawberries on top.
  22. 22Refrigerate for about five hours.
  23. 23Refrigerate for about five hours.
  24. 24Refrigerate for about five hours.

Ingredients

  • Oreos
  • Oreos
  • Oreos
  • melted butter
  • melted butter
  • melted butter
  • salt
  • salt
  • salt
  • whipped cream
  • whipped cream
  • whipped cream
  • chocolate
  • chocolate
  • chocolate
  • strawberries
  • strawberries
  • strawberries

Equipment

rolling pinpan

Tips

  • Do not mix the chocolate and whipped cream too much to keep it light and airy.