2 Minute Protein Brownie
Directions
- 1Add the egg, Greek yogurt, sweetener (maple syrup), cacao powder, and protein powder into a microwave-safe bowl or ramekin.
- 2Mix until smooth, making sure there are no clumps.
- 3Microwave for around 90 seconds to 2 minutes, depending on your microwave.
- 4Serve with optional toppings like light whipped cream or Greek yoghurt.
Ingredients
- 1 Whole Egg
- 100 g High Protein Greek Yoghurt
- 20 g Cocoa Powder
- 20 g Sugar Free Maple Syrup
- 30 g Chocolate Whey/Casein Blend Protein
- light whipped cream
- Greek yoghurt
Equipment
microwave safe bowlramekinmicrowave
Tips
- Mix well to avoid clumps.
- Slightly undercook if you want a gooey brownie texture.
- Optional topping ideas include vanilla yoghurt, low calorie ice cream, or crushed nuts.
- Adding light whipped cream or Greek yoghurt takes it to the next level.
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