Tater Tot Quiche

50 mins
Serves 1
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Directions

  1. 1Preheat oven to 400 degrees. Spray the sides and bottom of a 9 Tater Tot Quiche
  2. 2Preheat oven to 400 degrees. Spray the sides and bottom of a 9 Tater Tot Quiche
  3. 3Preheat oven to 400 degrees. Spray the sides and bottom of a 9 Tater Tot Quiche
  4. 4Add the tater tots to the pie dish— you should have enough to fully cover the bottom of the dish.
  5. 5Add the tater tots to the pie dish— you should have enough to fully cover the bottom of the dish.
  6. 6Add the tater tots to the pie dish— you should have enough to fully cover the bottom of the dish.
  7. 7Place in the oven to bake for 15 minutes, or until tender & slightly crispy.
  8. 8Place in the oven to bake for 15 minutes, or until tender & slightly crispy.
  9. 9Place in the oven to bake for 15 minutes, or until tender & slightly crispy.
  10. 10Meanwhile, cook the sausage in a skillet.
  11. 11Meanwhile, cook the sausage in a skillet.
  12. 12Meanwhile, cook the sausage in a skillet.
  13. 13Mix together the eggs, cottage cheese, cheese, seasonings and sausage.
  14. 14Mix together the eggs, cottage cheese, cheese, seasonings and sausage.
  15. 15Mix together the eggs, cottage cheese, cheese, seasonings and sausage.
  16. 16Remove tater tots from the oven and mash in an even layer in pie dish covering the bottom and up the sides.
  17. 17Remove tater tots from the oven and mash in an even layer in pie dish covering the bottom and up the sides.
  18. 18Remove tater tots from the oven and mash in an even layer in pie dish covering the bottom and up the sides.
  19. 19Reduce the heat to 350 degrees.
  20. 20Reduce the heat to 350 degrees.
  21. 21Reduce the heat to 350 degrees.
  22. 22Pour the egg mixture into the tater tots, and bake for 35 minutes, or until center of quiche is just set.
  23. 23Pour the egg mixture into the tater tots, and bake for 35 minutes, or until center of quiche is just set.
  24. 24Pour the egg mixture into the tater tots, and bake for 35 minutes, or until center of quiche is just set.
  25. 25Allow to slightly cool then slice & serve.
  26. 26Allow to slightly cool then slice & serve.
  27. 27Allow to slightly cool then slice & serve.

Ingredients

  • 0.5 pound ground breakfast sausage, cooked
  • 0.5 pound ground breakfast sausage, cooked
  • 0.5 pound ground breakfast sausage, cooked
  • 2 cups frozen tater tots
  • 2 cups frozen tater tots
  • 2 cups frozen tater tots
  • 6 eggs
  • 6 eggs
  • 6 eggs
  • 0.5 cup cottage cheese
  • 0.5 cup cottage cheese
  • 0.5 cup cottage cheese
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 cup shredded cheese (I used mozzarella)
  • 1 cup shredded cheese (I used mozzarella)
  • 1 cup shredded cheese (I used mozzarella)

Equipment

9 Tater Tot QuicheTater Tot Quichepie dishskilletoven

Tips

  • This can be cooked ahead of time, cooled, wrapped tightly and placed in the fridge or freezer.
  • Reheat in the oven at 350 degrees until hot throughout.