Back to recipes
Chicken Bacon Hot Honey Ranch Sub
Serves 1
facebook.com
Chicken Bacon Hot Honey Ranch Sub
facebook.com
Serves 1
Save
Share
Export
Edit
Directions
1
Cut the chicken breast into small pieces.
2
Put the chicken into a bowl and add the seasoning.
3
Mix the chicken with the seasoning.
4
Cut the bacon into small pieces.
5
Cut the onion into thin slices.
6
Cut the red bell pepper into small pieces.
7
Cut the green onion into small pieces.
8
Place the bacon on the griddle.
9
Flip the bacon until it is crispy.
10
Remove the bacon from the griddle.
11
Add the red bell pepper and onion to the griddle.
12
Add salt and pepper to taste.
13
Mix until cooked.
14
Add the chicken to the griddle.
15
Flip the chicken until it is cooked through.
16
Mix the chicken with the bell pepper and onion.
17
Place a sandwich roll on the griddle to heat it.
18
Open the sandwich roll.
19
Add the cooked chicken, bacon, bell pepper and onion mix inside the sandwich roll.
20
Add the chopped green onions.
21
Drizzle with hot honey ranch.
Ingredients
chicken breast
seasoning
bacon
onion
red bell pepper
green onion
sandwich roll
hot honey ranch
Equipment
knife
cutting board
bowl
griddle
Related recipes
More American recipes →
More Lunch recipes →
CHEESEBURGER PASTA
American · Lunch
Air Fryer Chicken Big Mac
American · Lunch
18m
Homemade Summer Sausage
American · Lunch
2h
Microwave Mac & Cheese
American · Lunch
Carne de hamburguesa
American · Lunch
Cabbage Burgers
American · Lunch
19m
Chopped Sandwich
American · Lunch
150 calorie Chicken Summer Rolls
American · Lunch
32m
Black Bean Burger
American · Lunch
Buffalo Chicken Cottage Cheese Bowl
American · Lunch
8m
Philly Cheesesteak Burritos
American · Lunch
Crispy Fast Food Style Chicken Tenders
American · Lunch
4m