Serves 1
Directions
- 1Add cottage cheese to a food processor.
- 2Crack eggs into the food processor.
- 3Add garlic and Italian herbs.
- 4Blend until it becomes a batter.
- 5Spread the batter into a thin layer on a baking sheet.
- 6Bake until golden.
- 7Let it cool completely after baking.
- 8Remove the flatbread from the parchment paper.
- 9Fill with your favorite toppings.
- 10Enjoy!
Ingredients
- cottage cheese
- eggs
- garlic
- Italian herbs
- chicken
- tomatoes
- lettuce
- cucumber
- red onion
Equipment
food processorblenderbaking sheetoven
Tips
- The flatbread is sturdy and doesn't fall apart.
- Once baked, let the flatbread cool completely before adding fillings.
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