Directions
- 1Add chicken thighs or breasts to a baking dish and spread them evenly.
- 2Completely cover the chicken with taco seasoning.
- 3Pour the entire jar of salsa over the chicken and spread it evenly.
- 4Bake at 400 degrees for about 25 minutes.
- 5Add a small pile of Monterey Jack cheese on top of each piece of chicken.
- 6Bake for another 5 minutes until the cheese melts.
- 7Garnish with cilantro and serve with Spanish rice.
Ingredients
- 8 pieces chicken thighs or breasts
- 1 tablespoon taco seasoning
- 1 jar salsa
- 1 cup Monterey Jack cheese
- 1 tablespoon cilantro
- 1 plate Spanish rice
Equipment
baking dishoven
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