Kebab Tabeh

Name: Kebab Tabeh
Total time: 45 min
Cuisine: Middle Eastern
Ingredients: 2 onion; 1.5 lb ground beef 15%; 1.5 tsp salt; 1 tsp black pepper; 0.5 tsp red pepper; 0.5 tsp garlic powder; 3 tsp sumac; 2 tsp liquid saffron; little oil; tomato paste

45m

Serves 1

youtube.com

Kebab Tabeh

youtube.com

45m

Serves 1

Directions

1Grind two onions and strain out the juice.
2Add 1.5 lb ground beef, strained onion, 1.5 tsp salt, 1 tsp black pepper, 0.5 tsp red pepper, 0.5 tsp garlic powder, 3 tsp sumac, and a couple of tsp liquid saffron to a bowl.
3Mix everything together very well until it becomes sticky.
4Add a little oil and tomato paste to a pan.
5Place the meat mixture into the pan and flatten it out.
6Slice the meat in the pan the way you like.
7Pre-set the oven to 385 degrees Fahrenheit.
8Bake in the oven for about 45 minutes, checking periodically.
9Serve when ready.

Ingredients

2 onion
1.5 lb ground beef 15%
1.5 tsp salt
1 tsp black pepper
0.5 tsp red pepper
0.5 tsp garlic powder
3 tsp sumac
2 tsp liquid saffron
little oil
tomato paste

Equipment

panoven

Tips

Mix ingredients very well until it sticks together.
Pre-set the oven for 385 degrees.
Check the kebab during baking.

Kebab Tabeh

Kebab Tabeh

Directions

Ingredients

Equipment

Tips

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