Crockpot Loaded Potatoes
240 mins
Serves 1
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Crockpot Loaded Potatoes
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240 mins
Serves 1
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Directions
1
Add 30 ounces of shredded hash browns into your crockpot.
2
Add 30 ounces of shredded hash browns into your crockpot.
3
Add 30 ounces of shredded hash browns into your crockpot.
4
Add two cups of shredded cheese.
5
Add two cups of shredded cheese.
6
Add two cups of shredded cheese.
7
Add half a cup of diced onion.
8
Add half a cup of diced onion.
9
Add half a cup of diced onion.
10
Add one can of cheddar cheese soup.
11
Add one can of cheddar cheese soup.
12
Add one can of cheddar cheese soup.
13
Add one cup of milk.
14
Add one cup of milk.
15
Add one cup of milk.
16
Add one cup of sour cream.
17
Add one cup of sour cream.
18
Add one cup of sour cream.
19
Add some fresh ground black pepper.
20
Add some fresh ground black pepper.
21
Add some fresh ground black pepper.
22
Add a sprinkling of garlic powder.
23
Add a sprinkling of garlic powder.
24
Add a sprinkling of garlic powder.
25
Mix everything together in the crockpot.
26
Mix everything together in the crockpot.
27
Mix everything together in the crockpot.
28
Sprinkle some bacon on top.
29
Sprinkle some bacon on top.
30
Sprinkle some bacon on top.
31
Cook on low for 4 to 6 hours or on high for 2 to 3 hours.
32
Cook on low for 4 to 6 hours or on high for 2 to 3 hours.
33
Cook on low for 4 to 6 hours or on high for 2 to 3 hours.
Ingredients
30 ounces shredded hash browns
30 ounces shredded hash browns
30 ounces shredded hash browns
2 cups shredded cheese
2 cups shredded cheese
2 cups shredded cheese
0.5 cup diced onion
0.5 cup diced onion
0.5 cup diced onion
1 can cheddar cheese soup
1 can cheddar cheese soup
1 can cheddar cheese soup
1 cup milk
1 cup milk
1 cup milk
1 cup light sour cream
1 cup light sour cream
1 cup light sour cream
black pepper
black pepper
black pepper
garlic powder
garlic powder
garlic powder
bacon
bacon
bacon
Equipment
crockpot
spatula
bowl
fork
Tips
For a healthier dish, use light sour cream.
You can cut the amounts of the ingredients if there are only a few people to serve.
Add some green onions.
It tastes like a loaded baked potato.
Do not use stretchy bacon, nobody likes stretchy bacon!