Directions
- 1Place bacon on a baking sheet and cook in the oven.
- 2Save the bacon fat.
- 3Cook the eggs in the bacon fat to make a soft scramble.
- 4Place a sheet of puff pastry on a bacon greased up pan.
- 5Layer with bacon, cheese, and the eggs.
- 6Add pepper and hot sauce if desired.
- 7Place another sheet of puff pastry on top.
- 8Make four even rectangles.
- 9Brush with more bacon fat and add everything bagel seasoning.
- 10Place in a 400 degree oven for 15 minutes or until puffed and crispy.
Ingredients
- bacon
- bacon fat
- eggs
- puff pastry
- cheese
- black pepper
- hot sauce
- everything bagel seasoning
Equipment
baking panovenskillet
Tips
- Cook the bacon in the oven for perfectly even and crispy results.
- Use bacon fat to cook eggs.
- Make a soft scramble to prevent the eggs from drying out too much.
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