Cheese Dip

Serves 1
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Directions

  1. 1Melt butter in a pan.
  2. 2Melt butter in a pan.
  3. 3Melt butter in a pan.
  4. 4Add white flour to the melted butter.
  5. 5Add white flour to the melted butter.
  6. 6Add white flour to the melted butter.
  7. 7Cook the mixture for 2 minutes to remove the raw smell of white flour.
  8. 8Cook the mixture for 2 minutes to remove the raw smell of white flour.
  9. 9Cook the mixture for 2 minutes to remove the raw smell of white flour.
  10. 10Add milk in sections while whisking continuously.
  11. 11Add milk in sections while whisking continuously.
  12. 12Add milk in sections while whisking continuously.
  13. 13Continue whisking until the mixture thickens.
  14. 14Continue whisking until the mixture thickens.
  15. 15Continue whisking until the mixture thickens.
  16. 16Add processed cheese.
  17. 17Add processed cheese.
  18. 18Add processed cheese.
  19. 19Mix until the cheese melts completely.
  20. 20Mix until the cheese melts completely.
  21. 21Mix until the cheese melts completely.
  22. 22Add black pepper powder.
  23. 23Add black pepper powder.
  24. 24Add black pepper powder.
  25. 25Add salt.
  26. 26Add salt.
  27. 27Add salt.
  28. 28Mix all ingredients well until combined.
  29. 29Mix all ingredients well until combined.
  30. 30Mix all ingredients well until combined.
  31. 31Transfer the cheese dip to a serving bowl.
  32. 32Transfer the cheese dip to a serving bowl.
  33. 33Transfer the cheese dip to a serving bowl.
  34. 34Serve hot.
  35. 35Serve hot.
  36. 36Serve hot.

Ingredients

  • 2 tbsp Butter
  • 2 tbsp Butter
  • 2 tbsp Butter
  • 2 tbsp White Flour
  • 2 tbsp White Flour
  • 2 tbsp White Flour
  • 1 cup Milk
  • 1 cup Milk
  • 1 cup Milk
  • 0.5 cup Processed cheese
  • 0.5 cup Processed cheese
  • 0.5 cup Processed cheese
  • 0.25 tsp Black pepper powder
  • 0.25 tsp Black pepper powder
  • 0.25 tsp Black pepper powder
  • Salt
  • Salt
  • Salt

Equipment

panwooden spatulawhiskbowl