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June Cleavers Cherry Cobbler
55m
Serves 1
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June Cleavers Cherry Cobbler
instagram.com
55m
Serves 1
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Directions
1
Add cake flour to a mixing bowl
2
Add granulated sugar
3
Add whole milk
4
Add baking powder
5
Whisk the ingredients until combined
6
Pour melted salted butter into the bottom of a two and a half quart baking dish
7
Pour the batter into the baking dish on top of the butter
8
Pour cherry pie filling on top of the batter
9
Put it in the oven at 350 for about 45 minutes
10
Let cool for 10 minutes
11
Serve with a spatula and fork
Ingredients
1 cup cake flour
1 cup granulated sugar
1 cup whole milk
1 teaspoon baking powder
0.25 cup melted salted butter
21 ounce cherry pie filling
Equipment
mixing bowl
whisk
two and a half quart baking dish
oven
spatula
fork
Tips
Don't stir the batter after pouring it into the baking dish; trust the process.
Let the cobbler cool for ten minutes after baking.
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