Potato au gratin

Directions

  1. 1Line a baking dish with sliced potatoes of your choice.
  2. 2Combine melted butter, pouring cream, crushed garlic, and seasoning in a bowl.
  3. 3Pour the mixture all over the potatoes.
  4. 4Top with grated cheese and a few sprigs of thyme.
  5. 5Cover and bake in the oven.

Ingredients

  • potatoes
  • melted butter
  • cream
  • crushed garlic
  • seasoning
  • grated cheese
  • sprigs of thyme

Equipment

baking dishknifegrateroven