Directions
- 1Peel and slice the onion.
- 2Cut the cabbage in half.
- 3Remove the core and slice the cabbage.
- 4Add the cabbage and onions to a large pot.
- 5Add the butter and ghee.
- 6Cook the cabbage and onions on the stove until soft.
- 7Boil the noodles.
- 8Add noodles to the cabbage and onions mixture.
- 9Add another spoonful of ghee.
- 10Add salt and pepper.
- 11Bake bratwurst at 350 degrees Fahrenheit until crispy.
- 12Serve the haluski with the bratwurst.
- 13Add stone-ground mustard and horseradish to taste.
Ingredients
- 1 onion
- 1 cabbage
- 1 tablespoon butter
- 2 tablespoons ghee
- 1 package egg noodles
- 1 pinch salt
- 1 pinch pepper
- 2 bratwurst
- 1 tablespoon stone ground mustard
- 1 tablespoon horseradish
Equipment
knifecutting boardpotgreen salad spinnerstovebaking panaluminum foil
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