Curry Shrimp With White Rice

Name: Curry Shrimp With White Rice
Total time: 5 min
Yield: 1 servings
Cuisine: Indian
Ingredients: 2 tbsp curry powder; 2 tbsp oil; 1 medium onions; 1 medium green bell pepper; 1 medium red bell pepper; 3 cloves garlic; 1 cup white rice; 2 tbsp butter; 1 cup coconut milk; 1 sprig thyme; 1 lb shrimp; 2 medium potatoes

Serves 1

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Curry Shrimp With White Rice

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Serves 1

Directions

1In a cooking pot, add oil and curry powder. Stir until fragrant.
2Add chopped onions, green bell pepper, red bell pepper and garlic.
3Cook the vegetables for a few minutes until they start to soften.
4Add coconut milk and butter. Stir to combine.
5Add thyme and simmer for a while.
6Season the pre-boiled shrimp with curry powder and place them in a glass baking dish.
7Add the seasoned shrimp to the pot and mix everything together.
8Add the pre-boiled potatoes to the pot.
9Simmer until everything is cooked through and well coated.

Ingredients

2 tbsp curry powder
2 tbsp oil
1 medium onions
1 medium green bell pepper
1 medium red bell pepper
3 cloves garlic
1 cup white rice
2 tbsp butter
1 cup coconut milk
1 sprig thyme
1 lb shrimp
2 medium potatoes

Equipment

cooking potwooden spooncutting boardglass baking dish

Curry Shrimp With White Rice

Curry Shrimp With White Rice

Directions

Ingredients

Equipment

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