Medicinal Marshmallow

Serves 1
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Directions

  1. 1Add marshmallow root to water.
  2. 2Add marshmallow root to water.
  3. 3Add marshmallow root to water.
  4. 4Let this infuse overnight and then strain it the next day.
  5. 5Let this infuse overnight and then strain it the next day.
  6. 6Let this infuse overnight and then strain it the next day.
  7. 7Add marshmallow infusion with agar powder and let this bloom for 10 minutes.
  8. 8Add marshmallow infusion with agar powder and let this bloom for 10 minutes.
  9. 9Add marshmallow infusion with agar powder and let this bloom for 10 minutes.
  10. 10Add marshmallow infusion with sweetener and a pinch of salt.
  11. 11Add marshmallow infusion with sweetener and a pinch of salt.
  12. 12Add marshmallow infusion with sweetener and a pinch of salt.
  13. 13Boil this for 9 minutes on medium high.
  14. 14Boil this for 9 minutes on medium high.
  15. 15Boil this for 9 minutes on medium high.
  16. 16Pour it into the mixing bowl.
  17. 17Pour it into the mixing bowl.
  18. 18Pour it into the mixing bowl.
  19. 19Add vanilla extract, slippery elm, matcha and peppermint oil.
  20. 20Add vanilla extract, slippery elm, matcha and peppermint oil.
  21. 21Add vanilla extract, slippery elm, matcha and peppermint oil.
  22. 22Combine the ingredients on low and then mix on high for 9 minutes.
  23. 23Combine the ingredients on low and then mix on high for 9 minutes.
  24. 24Combine the ingredients on low and then mix on high for 9 minutes.
  25. 25Add parchment paper to your molds and dust with arrow root powder.
  26. 26Add parchment paper to your molds and dust with arrow root powder.
  27. 27Add parchment paper to your molds and dust with arrow root powder.
  28. 28Pour the fluff into the mold.
  29. 29Pour the fluff into the mold.
  30. 30Pour the fluff into the mold.

Ingredients

  • 4 tablespoons marshmallow root
  • 4 tablespoons marshmallow root
  • 4 tablespoons marshmallow root
  • 4 cups water
  • 4 cups water
  • 4 cups water
  • 0.5 cup marshmallow infusion
  • 0.5 cup marshmallow infusion
  • 0.5 cup marshmallow infusion
  • 1 tablespoon agar powder
  • 1 tablespoon agar powder
  • 1 tablespoon agar powder
  • 0.5 cup marshmallow infusion
  • 0.5 cup marshmallow infusion
  • 0.5 cup marshmallow infusion
  • 1 cup sweetener
  • 1 cup sweetener
  • 1 cup sweetener
  • pinch salt
  • pinch salt
  • pinch salt
  • 0.5 tablespoon vanilla extract
  • 0.5 tablespoon vanilla extract
  • 0.5 tablespoon vanilla extract
  • 0.5 tablespoon slippery elm
  • 0.5 tablespoon slippery elm
  • 0.5 tablespoon slippery elm
  • 2 tablespoons matcha
  • 2 tablespoons matcha
  • 2 tablespoons matcha
  • 5 drops peppermint oil
  • 5 drops peppermint oil
  • 5 drops peppermint oil
  • arrow root powder
  • arrow root powder
  • arrow root powder

Equipment

knifejarstrainermeasuring cupmixing bowlpotkitchen machinemold

Tips

  • Marshmallows are traditionally prepared as medicine to soothe coughs and sore throats, boost immunity, and help with digestive issues.
  • The marshmallows of our world are the opposite of medicinal and actually contain no real marshmallow.
  • Use agar and not gelatin.