No-Bake Chocolate Lasagna
Directions
- 1Beat a package of Oreos until finely crushed.
- 2Add in 6 oz of butter to the crushed Oreos to make the crust.
- 3For the cream cheese layer, add one package of cream cheese, one cup of powdered sugar, and approximately one teaspoon of vanilla.
- 4Fold in 8 oz of Cool Whip into the cream cheese mixture.
- 5Spread out the cream cheese layer.
- 6Place the dessert in the freezer for 5 minutes.
- 7For the chocolate layer, combine two boxes of chocolate pudding, two cups of milk, and one and a half cups of heavy whipping cream.
- 8Fold in one cup of Cool Whip into the chocolate mixture.
- 9For the fourth and final layer, add a little bit of vanilla to your leftover Cool Whip.
- 10Spread the vanilla-infused Cool Whip over the top of the dessert.
- 11Sprinkle with either mini chocolate chips or chocolate shavings.
Ingredients
- 1 package Oreos
- 6 oz butter
- 1 package cream cheese
- 1 cup powdered sugar
- 1 tsp vanilla
- 8 oz Cool Whip
- 2 boxes chocolate pudding
- 2 cups milk
- 1.5 cups heavy whipping cream
- 1 cup Cool Whip
- vanilla
- leftover Cool Whip
- mini chocolate chips
- chocolate shavings
Tips
- Fold in the Cool Whip for the cream cheese layer and chocolate layer.
- Freeze the dessert for 5 minutes after spreading the cream cheese layer.
- Mini chocolate chips provide a nice crunch.
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