Apple Upside Down Tarts
Serves 1
Directions
- 1Drizzle honey onto a parchment-lined baking sheet in rows.
- 2Place a slice of butter onto each honey drizzle.
- 3Sprinkle brown sugar and cinnamon over the butter.
- 4Arrange the apple slices on top of the sugar and butter mixture.
- 5Cover the apples with pieces of puff pastry and press the edges down.
- 6Brush the top of the pastry with the beaten egg.
- 7Bake the tarts and then flip them over once done.
Ingredients
- 1 squeeze honey
- 1 slice butter
- 1 pinch brown sugar
- 1 pinch cinnamon
- 4 slice apple, sliced
- 1 sheet puff pastry
- 1 whole egg, beaten
Equipment
baking sheetparchment paperpastry brushspatula
Related recipes
Sablés Diamants
French · Dessert
Craquelin
French · Dessert
La Cabosse Gourmande
French · Dessert
Pain suisse maison
French · Dessert
Tarte citron meringuée
French · Dessert
Miffy Bunny Vegan Madeleines
French · Dessert
Caramel beurre salé
French · Dessert
Invisible Apple Cake (Gâteau Invisible aux Pommes)
French · Dessert
Tarte au citron bio
French · Dessert
Rustic Easy Apple Galette
French · Dessert1h 15m
Gâteau aux mandarines
French · Dessert
Brownie ultra fondant
French · Dessert