Serves 1
Directions
- 1Remove the dough from the bucket.
- 2Cut the dough in half with a knife.
- 3Form the dough into two large balls.
- 4Roll out a portion of the dough into a long rope.
- 5Cut the dough rope into smaller, even pieces.
- 6Shape each piece of dough into a donut.
- 7Place the donuts into a silicone donut mold on a baking tray.
- 8Bake the donuts in the oven.
- 9Remove the baked donuts from the oven.
- 10Remove the donuts from the silicone mold.
- 11Prepare a large tray of fresh raspberries.
- 12Cut a raspberry in half to demonstrate its freshness.
- 13Combine a yellow mixture with a red mixture in a large pot over heat.
- 14Whisk the mixture until it turns into a smooth pink liquid.
- 15Pour the pink liquid onto a clean metal surface and spread it evenly.
- 16Blend fresh raspberries in a metal bowl.
- 17Mix whole raspberries into the blended raspberry mixture.
- 18Fill the silicone donut mold with the raspberry mixture.
- 19Place the baked donuts on top of the raspberry filling in the mold.
- 20Remove the donuts filled with raspberry from the silicone mold.
- 21Stir the pink liquid glaze in a metal bowl.
- 22Dip each donut into the pink glaze.
- 23Dip each donut into a vibrant red glaze, ensuring it's fully coated.
- 24Show the finished glazed donuts.
- 25Break a donut in half to reveal the raspberry filling inside.
- 26Eat a donut.
Ingredients
- dough
- raspberries
- cream
Equipment
large white bucketmetal spatulaknifesilicone donut moldovenbaking traylarge potwhiskblendermetal bowlskewermeasuring cup
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