Creamy Honey Garlic Steak Noodles
12 mins
Serves 5
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Creamy Honey Garlic Steak Noodles
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12 mins
Serves 5
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Directions
1
Slice your steaks into cubes, season with salt, black pepper, garlic and onion powder, smoked paprika and olive oil. Mix till the colour changes.
2
Slice your steaks into cubes, season with salt, black pepper, garlic and onion powder, smoked paprika and olive oil. Mix till the colour changes.
3
Slice your steaks into cubes, season with salt, black pepper, garlic and onion powder, smoked paprika and olive oil. Mix till the colour changes.
4
Cook the steak bites on medium heat for 3-4 minutes each side till golden brown and crispy.
5
Cook the steak bites on medium heat for 3-4 minutes each side till golden brown and crispy.
6
Cook the steak bites on medium heat for 3-4 minutes each side till golden brown and crispy.
7
Lower the heat, add more butter, minced garlic, drizzle of honey and parsley. Mix till well coated & juicy.
8
Lower the heat, add more butter, minced garlic, drizzle of honey and parsley. Mix till well coated & juicy.
9
Lower the heat, add more butter, minced garlic, drizzle of honey and parsley. Mix till well coated & juicy.
10
Set the beef aside.
11
Set the beef aside.
12
Set the beef aside.
13
Add lots of garlic and cook for 2 minutes. Add Gochujang paste and cook for 1-2 minutes.
14
Add lots of garlic and cook for 2 minutes. Add Gochujang paste and cook for 1-2 minutes.
15
Add lots of garlic and cook for 2 minutes. Add Gochujang paste and cook for 1-2 minutes.
16
Add evaporated milk, light cream cheese and parmesan cheese. Stir till it melts.
17
Add evaporated milk, light cream cheese and parmesan cheese. Stir till it melts.
18
Add evaporated milk, light cream cheese and parmesan cheese. Stir till it melts.
19
Add your noodle water, let it thicken on low heat. Add your cooked noodles.
20
Add your noodle water, let it thicken on low heat. Add your cooked noodles.
21
Add your noodle water, let it thicken on low heat. Add your cooked noodles.
22
Serve with the juicy steak bites.
23
Serve with the juicy steak bites.
24
Serve with the juicy steak bites.
Ingredients
1000 g Beef Topside Steaks
1000 g Beef Topside Steaks
1000 g Beef Topside Steaks
1.5 tsp Salt
1.5 tsp Salt
1.5 tsp Salt
2 tsp Black Pepper
2 tsp Black Pepper
2 tsp Black Pepper
1.5 tsp Garlic Powder
1.5 tsp Garlic Powder
1.5 tsp Garlic Powder
1.5 tsp Onion Powder
1.5 tsp Onion Powder
1.5 tsp Onion Powder
1.5 tsp Smoked Paprika
1.5 tsp Smoked Paprika
1.5 tsp Smoked Paprika
3 tsp Olive Oil
3 tsp Olive Oil
3 tsp Olive Oil
40 g Light Butter
40 g Light Butter
40 g Light Butter
25 g Minced Garlic
25 g Minced Garlic
25 g Minced Garlic
35 g Honey
35 g Honey
35 g Honey
1 handful Chopped Parsley
1 handful Chopped Parsley
1 handful Chopped Parsley
300 g Dry/Uncooked Weight Medium Egg Noodles
300 g Dry/Uncooked Weight Medium Egg Noodles
300 g Dry/Uncooked Weight Medium Egg Noodles
30 g Minced Garlic
30 g Minced Garlic
30 g Minced Garlic
80 g Gochujang Paste
80 g Gochujang Paste
80 g Gochujang Paste
300 ml Milk or Evaporated Milk
300 ml Milk or Evaporated Milk
300 ml Milk or Evaporated Milk
110 g Light Cream Cheese
110 g Light Cream Cheese
110 g Light Cream Cheese
40 g Grated Parmesan Cheese
40 g Grated Parmesan Cheese
40 g Grated Parmesan Cheese
125 ml Noodle/Pasta Water
125 ml Noodle/Pasta Water
125 ml Noodle/Pasta Water
1 handful Green Onion
1 handful Green Onion
1 handful Green Onion
1 handful Sesame Seeds
1 handful Sesame Seeds
1 handful Sesame Seeds
Equipment
pan
knife
Creamy Honey Garlic Steak Noodles | Clip Recipe