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Carne y Papa

30m
Serves 1
instagram.com

Carne y Papa

instagram.com
30m
Serves 1

Directions

  1. 1Cortar el bifé en cubos.
  2. 2Dorar el bifé en una sartén a fuego fuerte con sal y pimienta.
  3. 3Cortar una papa en cubitos.
  4. 4Dorar las papas en la misma sartén con un poco de aceite, sal y pimienta.
  5. 5Agregar cebolla y ajo a las papas.
  6. 6Agregar un poco de vino blanco, tapar y dejar cocinar 5-10 minutos hasta que las papas estén blandas.
  7. 7Agregar el bifé dorado a las papas.
  8. 8Agregar crema de leche y cocinar hasta que se reduzca.
  9. 9Picar perejil y agregarlo al final.

Ingredients

  • 2 Bifé
  • 2 papas medianas
  • 0.5 cebolla
  • 2 dientes de ajo
  • 200 cc crema de leche
  • 1 puñado perejil

Equipment

sarténcuchillotabla de cortar

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