Chicken Kebabs
Serves 1
Directions
- 1Add soy sauce, pineapple juice, water, minced garlic, brown sugar, black pepper, and ginger powder to a bowl.
- 2Add soy sauce, pineapple juice, water, minced garlic, brown sugar, black pepper, and ginger powder to a bowl.
- 3Add soy sauce, pineapple juice, water, minced garlic, brown sugar, black pepper, and ginger powder to a bowl.
- 4Add cut chicken breast and marinate in the fridge for at least two hours.
- 5Add cut chicken breast and marinate in the fridge for at least two hours.
- 6Add cut chicken breast and marinate in the fridge for at least two hours.
- 7Cut onions and peppers into chunk-size pieces and assemble kebabs.
- 8Cut onions and peppers into chunk-size pieces and assemble kebabs.
- 9Cut onions and peppers into chunk-size pieces and assemble kebabs.
- 10Place the kebabs on top of a wire rack on a baking sheet.
- 11Place the kebabs on top of a wire rack on a baking sheet.
- 12Place the kebabs on top of a wire rack on a baking sheet.
- 13Bake these on broil for 5 to 7 minutes each side, then 2 to 3 minutes each side.
- 14Bake these on broil for 5 to 7 minutes each side, then 2 to 3 minutes each side.
- 15Bake these on broil for 5 to 7 minutes each side, then 2 to 3 minutes each side.
Ingredients
- soy sauce
- soy sauce
- soy sauce
- pineapple juice
- pineapple juice
- pineapple juice
- water
- water
- water
- minced garlic
- minced garlic
- minced garlic
- brown sugar
- brown sugar
- brown sugar
- black pepper
- black pepper
- black pepper
- ginger powder
- ginger powder
- ginger powder
- cut chicken breast
- cut chicken breast
- cut chicken breast
- onions
- onions
- onions
- peppers
- peppers
- peppers
Equipment
bowlwooden skewerswire rackbaking sheet