Hot Honey Chicken Sliders
Serves 1
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Hot Honey Chicken Sliders
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Serves 1
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Directions
1
Cut the boneless chicken breast into pieces.
2
Cut the boneless chicken breast into pieces.
3
Cut the boneless chicken breast into pieces.
4
Place chicken pieces in a bowl.
5
Place chicken pieces in a bowl.
6
Place chicken pieces in a bowl.
7
Add buttermilk to the chicken.
8
Add buttermilk to the chicken.
9
Add buttermilk to the chicken.
10
Add hot sauce.
11
Add hot sauce.
12
Add hot sauce.
13
Add yellow mustard.
14
Add yellow mustard.
15
Add yellow mustard.
16
Add pickle juice.
17
Add pickle juice.
18
Add pickle juice.
19
Add flour.
20
Add flour.
21
Add flour.
22
Add creole seasoning, sazon, adobo, lime pepper, paprika, onion powder, and garlic powder to the chicken mixture.
23
Add creole seasoning, sazon, adobo, lime pepper, paprika, onion powder, and garlic powder to the chicken mixture.
24
Add creole seasoning, sazon, adobo, lime pepper, paprika, onion powder, and garlic powder to the chicken mixture.
25
Mix all ingredients thoroughly to coat the chicken.
26
Mix all ingredients thoroughly to coat the chicken.
27
Mix all ingredients thoroughly to coat the chicken.
28
Pour flour into a separate bowl.
29
Pour flour into a separate bowl.
30
Pour flour into a separate bowl.
31
Add creole seasoning, sazon, onion powder, lime pepper, and paprika to the flour.
32
Add creole seasoning, sazon, onion powder, lime pepper, and paprika to the flour.
33
Add creole seasoning, sazon, onion powder, lime pepper, and paprika to the flour.
34
Add cornstarch to the seasoned flour.
35
Add cornstarch to the seasoned flour.
36
Add cornstarch to the seasoned flour.
37
Whisk the dry ingredients together.
38
Whisk the dry ingredients together.
39
Whisk the dry ingredients together.
40
Coat chicken pieces in the seasoned flour mixture.
41
Coat chicken pieces in the seasoned flour mixture.
42
Coat chicken pieces in the seasoned flour mixture.
43
Fry the chicken pieces in hot oil until golden brown.
44
Fry the chicken pieces in hot oil until golden brown.
45
Fry the chicken pieces in hot oil until golden brown.
46
Remove fried chicken from oil with tongs.
47
Remove fried chicken from oil with tongs.
48
Remove fried chicken from oil with tongs.
49
In a pan, add melted butter.
50
In a pan, add melted butter.
51
In a pan, add melted butter.
52
Add pepper flakes to the melted butter.
53
Add pepper flakes to the melted butter.
54
Add pepper flakes to the melted butter.
55
Add hot sauce.
56
Add hot sauce.
57
Add hot sauce.
58
Add honey.
59
Add honey.
60
Add honey.
61
Stir the sauce until well combined.
62
Stir the sauce until well combined.
63
Stir the sauce until well combined.
64
Pour the hot honey sauce over the fried chicken in a bowl.
65
Pour the hot honey sauce over the fried chicken in a bowl.
66
Pour the hot honey sauce over the fried chicken in a bowl.
67
Assemble the sliders by placing cheese and hot honey chicken on slider buns.
68
Assemble the sliders by placing cheese and hot honey chicken on slider buns.
69
Assemble the sliders by placing cheese and hot honey chicken on slider buns.
70
Place the top bun on the chicken sliders.
71
Place the top bun on the chicken sliders.
72
Place the top bun on the chicken sliders.
Ingredients
Boneless chicken breast
Boneless chicken breast
Boneless chicken breast
Buttermilk
Buttermilk
Buttermilk
Hot sauce
Hot sauce
Hot sauce
Yellow mustard
Yellow mustard
Yellow mustard
Pickle juice
Pickle juice
Pickle juice
Flour
Flour
Flour
Creole seasoning
Creole seasoning
Creole seasoning
Sazon
Sazon
Sazon
Adobo
Adobo
Adobo
Lime pepper
Lime pepper
Lime pepper
Paprika
Paprika
Paprika
Onion powder
Onion powder
Onion powder
Garlic powder
Garlic powder
Garlic powder
Cornstarch
Cornstarch
Cornstarch
Melted butter
Melted butter
Melted butter
Pepper flakes
Pepper flakes
Pepper flakes
Honey
Honey
Honey
Equipment
Cutting board
Bowl
Pan
Tongs
Hot Honey Chicken Sliders | Clip Recipe