Directions
- 1Prepare the biscuits according to package instructions.
- 2In a bowl, mix milk and chicken breasts.
- 3In another bowl, prepare the batter with flour and other ingredients.
- 4Fry the chicken in a pan.
- 5In a cast iron skillet, cook the sausage and break it into pieces.
- 6Add flour to the sausage and mix.
- 7Add milk and stir until smooth.
- 8Season with salt and pepper.
- 9Assemble the sandwich: biscuit, cheddar cheese, fried chicken, sausage gravy and top with an egg.
- 10Use a kitchen torch to melt the cheese.
Ingredients
- 6 biscuits
- 1 cup milk
- 3 chicken breasts
- 1 cup flour
- 1 pound sausage
- 1 pinch salt
- 1 pinch pepper
- 1 slice cheddar cheese
- 1 egg
Equipment
ovenbowlwhiskpantongscast iron skilletwooden spoonkitchen torch
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