Serves 1
Directions
- 1Heat oil in a frying pan and sauté garlic.
- 2Add breadcrumbs to the pan and cook until golden brown.
- 3In a separate pan, melt butter, then whisk in flour.
- 4Gradually add dairy-free milk and yogurt, stirring constantly until smooth.
- 5Stir in grated cheese until melted and combined.
- 6Cook pasta according to package directions.
- 7Add cooked pasta to the cheese sauce and mix well.
Ingredients
- 1 cup bread crumbs
- 2 cloves garlic
- 2 tablespoons oil
- 1 pinch salt
- 2 tablespoons butter
- 2 tablespoons flour
- 1 cup dairy-free milk
- 1 cup dairy-free yogurt
- 1 cup cheese
- 1 box pasta
Equipment
frying panspoonbowlgratersmall saucepan
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