Sausage Bread Rolls

Serves 1
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Directions

  1. 1Add flour to a bowl
  2. 2Add flour to a bowl
  3. 3Add flour to a bowl
  4. 4Add milk powder, sugar, salt and yeast and mix
  5. 5Add milk powder, sugar, salt and yeast and mix
  6. 6Add milk powder, sugar, salt and yeast and mix
  7. 7Add an egg and keep some beaten egg aside
  8. 8Add an egg and keep some beaten egg aside
  9. 9Add an egg and keep some beaten egg aside
  10. 10Add luke warm water
  11. 11Add luke warm water
  12. 12Add luke warm water
  13. 13Add oil
  14. 14Add oil
  15. 15Add oil
  16. 16Knead the dough for 10 minutes to obtain a soft and smooth dough
  17. 17Knead the dough for 10 minutes to obtain a soft and smooth dough
  18. 18Knead the dough for 10 minutes to obtain a soft and smooth dough
  19. 19Add some oil on top of the dough, cover with a plastic wrap and let it rest for 1 hour
  20. 20Add some oil on top of the dough, cover with a plastic wrap and let it rest for 1 hour
  21. 21Add some oil on top of the dough, cover with a plastic wrap and let it rest for 1 hour
  22. 22Punch the dough and flatten it on a wooden board
  23. 23Punch the dough and flatten it on a wooden board
  24. 24Punch the dough and flatten it on a wooden board
  25. 25Divide the dough into smaller portions and roll each of them
  26. 26Divide the dough into smaller portions and roll each of them
  27. 27Divide the dough into smaller portions and roll each of them
  28. 28Add a sausage at the center of each dough and cut some slices
  29. 29Add a sausage at the center of each dough and cut some slices
  30. 30Add a sausage at the center of each dough and cut some slices
  31. 31Fold dough slices around the sausage
  32. 32Fold dough slices around the sausage
  33. 33Fold dough slices around the sausage
  34. 34Place the bread rolls in a baking tray, cover them and let them rest for 10 minutes
  35. 35Place the bread rolls in a baking tray, cover them and let them rest for 10 minutes
  36. 36Place the bread rolls in a baking tray, cover them and let them rest for 10 minutes
  37. 37Add the beaten egg to some milk and apply the mixture on the bread rolls
  38. 38Add the beaten egg to some milk and apply the mixture on the bread rolls
  39. 39Add the beaten egg to some milk and apply the mixture on the bread rolls
  40. 40Add sesame seeds on top
  41. 41Add sesame seeds on top
  42. 42Add sesame seeds on top
  43. 43Bake in a preheated oven at 180c for 30 to 40 minutes
  44. 44Bake in a preheated oven at 180c for 30 to 40 minutes
  45. 45Bake in a preheated oven at 180c for 30 to 40 minutes
  46. 46Brush with oil
  47. 47Brush with oil
  48. 48Brush with oil
  49. 49Cover with a damp cloth and let it cool completely
  50. 50Cover with a damp cloth and let it cool completely
  51. 51Cover with a damp cloth and let it cool completely

Ingredients

  • 2 Cup Flour
  • 2 Cup Flour
  • 2 Cup Flour
  • 2 Tbsp Milk Powder
  • 2 Tbsp Milk Powder
  • 2 Tbsp Milk Powder
  • 3 Tbsp Sugar
  • 3 Tbsp Sugar
  • 3 Tbsp Sugar
  • 0.5 Tsp Salt
  • 0.5 Tsp Salt
  • 0.5 Tsp Salt
  • 2 Tsp Yeast
  • 2 Tsp Yeast
  • 2 Tsp Yeast
  • 1 Egg
  • 1 Egg
  • 1 Egg
  • 0.5 Cup Luke Warm Water
  • 0.5 Cup Luke Warm Water
  • 0.5 Cup Luke Warm Water
  • 2 Tbsp Oil
  • 2 Tbsp Oil
  • 2 Tbsp Oil
  • Sausage
  • Sausage
  • Sausage
  • 1 Tbsp Milk
  • 1 Tbsp Milk
  • 1 Tbsp Milk
  • Sesame Seeds
  • Sesame Seeds
  • Sesame Seeds