Egg Sandwich

Directions

  1. 1Open the fridge.
  2. 2Open the fridge.
  3. 3Open the fridge.
  4. 4Place cheese slices in a pan.
  5. 5Place cheese slices in a pan.
  6. 6Place cheese slices in a pan.
  7. 7Crack the eggs over the cheese.
  8. 8Crack the eggs over the cheese.
  9. 9Crack the eggs over the cheese.
  10. 10Add salt and oregano.
  11. 11Add salt and oregano.
  12. 12Add salt and oregano.
  13. 13Add the bread over the eggs.
  14. 14Add the bread over the eggs.
  15. 15Add the bread over the eggs.
  16. 16Flip the sandwich in the pan.
  17. 17Flip the sandwich in the pan.
  18. 18Flip the sandwich in the pan.
  19. 19Put cottage cheese on the sandwich.
  20. 20Put cottage cheese on the sandwich.
  21. 21Put cottage cheese on the sandwich.
  22. 22Add ketchup.
  23. 23Add ketchup.
  24. 24Add ketchup.

Ingredients

  • 2 cheese slices
  • 2 cheese slices
  • 2 cheese slices
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • to taste salt
  • to taste salt
  • to taste salt
  • to taste oregano
  • to taste oregano
  • to taste oregano
  • 1 small piece french bread
  • 1 small piece french bread
  • 1 small piece french bread
  • to taste cottage cheese
  • to taste cottage cheese
  • to taste cottage cheese
  • to taste ketchup
  • to taste ketchup
  • to taste ketchup

Equipment

refrigeratorstovepanplate