Copycat Texas Roadhouse Rolls & Cinnamon Butter
Serves 1
Directions
- 1Add 1 and 1/4 cup warm milk to a large mixing bowl.
- 2Add 1/3 of a cup of granulated sugar to the bowl.
- 3Add 2 and 1/4 teaspoons or one packet of yeast to the bowl.
- 4Stir the mixture briefly.
- 5Let the mixture sit for about 5 to 10 minutes until the yeast gets nice and foamy.
- 6Add half a stick or 1/4 of a cup of melted butter to the bowl.
- 7Add one room temperature egg to the bowl.
- 8Whisk the mixture until everything is combined.
- 9Add 1 teaspoon of salt to the bowl.
- 10Add 3 and 1/2 cups of bread flour to the bowl.
- 11Start mixing everything together until a shaggy dough forms.
- 12Turn out the dough onto your clean surface.
- 13Flour your hands.
- 14Knead the dough until it comes together in a nice smooth dough ball.
- 15Spray your bowl with oil.
- 16Put the dough into the bowl, top side down, swirl it around and then flip it over.
- 17Cover the bowl with a towel or plastic wrap.
- 18Let the dough rise until it doubles in size, probably about an hour.
- 19Add two sticks of softened salted butter to a bowl.
- 20Whip the butter until it's nice and fluffy using a hand mixer.
- 21Add 1/3 of a cup of powdered sugar to the butter.
- 22Add 1/4 cup of honey to the mixture.
- 23Add 2 teaspoons of cinnamon to the mixture.
- 24Whip all ingredients together until everything is combined.
- 25Take your butter wrapper and butter your cookie sheet.
- 26Push the dough down gently in the center.
- 27Take the dough out of the bowl.
- 28Press the dough out into a rectangle that's about a 1/4 of an inch thick.
- 29Cut the dough into equal little pieces.
- 30Place the pieces all on your cookie sheet, giving them room to rise.
- 31Cover the cookie sheets with a towel.
- 32Let the rolls rise for another 30 minutes while the oven preheats to 350 degrees.
- 33Pop them in the oven at 350 degrees for about 12 minutes.
- 34Brush the rolls with some melted butter after they come out of the oven.
Ingredients
- 1.25 cup warm milk
- 0.3333333333333333 cup granulated sugar
- 2.25 teaspoons yeast
- 0.25 cup melted butter
- 1 room temperature egg
- 1 teaspoon salt
- 3.5 cups bread flour
- 2 sticks softened butter
- 0.3333333333333333 cup powdered sugar
- 0.25 cup honey
- 2 teaspoons cinnamon
Equipment
large mixing bowlmeasuring cupsmeasuring spoonswhiskspatulaoil misterplastic wraphand mixercookie sheetbutter wrapperpizza cuttertowelbasting brushserving plate
Tips
- Clean your counters before turning out the dough.
- Save the butter wrappers to grease your pan.
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