Copycat Texas Roadhouse Rolls & Cinnamon Butter

Serves 1
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Directions

  1. 1Add 1 and 1/4 cup warm milk to a large mixing bowl.
  2. 2Add 1/3 of a cup of granulated sugar to the bowl.
  3. 3Add 2 and 1/4 teaspoons or one packet of yeast to the bowl.
  4. 4Stir the mixture briefly.
  5. 5Let the mixture sit for about 5 to 10 minutes until the yeast gets nice and foamy.
  6. 6Add half a stick or 1/4 of a cup of melted butter to the bowl.
  7. 7Add one room temperature egg to the bowl.
  8. 8Whisk the mixture until everything is combined.
  9. 9Add 1 teaspoon of salt to the bowl.
  10. 10Add 3 and 1/2 cups of bread flour to the bowl.
  11. 11Start mixing everything together until a shaggy dough forms.
  12. 12Turn out the dough onto your clean surface.
  13. 13Flour your hands.
  14. 14Knead the dough until it comes together in a nice smooth dough ball.
  15. 15Spray your bowl with oil.
  16. 16Put the dough into the bowl, top side down, swirl it around and then flip it over.
  17. 17Cover the bowl with a towel or plastic wrap.
  18. 18Let the dough rise until it doubles in size, probably about an hour.
  19. 19Add two sticks of softened salted butter to a bowl.
  20. 20Whip the butter until it's nice and fluffy using a hand mixer.
  21. 21Add 1/3 of a cup of powdered sugar to the butter.
  22. 22Add 1/4 cup of honey to the mixture.
  23. 23Add 2 teaspoons of cinnamon to the mixture.
  24. 24Whip all ingredients together until everything is combined.
  25. 25Take your butter wrapper and butter your cookie sheet.
  26. 26Push the dough down gently in the center.
  27. 27Take the dough out of the bowl.
  28. 28Press the dough out into a rectangle that's about a 1/4 of an inch thick.
  29. 29Cut the dough into equal little pieces.
  30. 30Place the pieces all on your cookie sheet, giving them room to rise.
  31. 31Cover the cookie sheets with a towel.
  32. 32Let the rolls rise for another 30 minutes while the oven preheats to 350 degrees.
  33. 33Pop them in the oven at 350 degrees for about 12 minutes.
  34. 34Brush the rolls with some melted butter after they come out of the oven.

Ingredients

  • 1.25 cup warm milk
  • 0.3333333333333333 cup granulated sugar
  • 2.25 teaspoons yeast
  • 0.25 cup melted butter
  • 1 room temperature egg
  • 1 teaspoon salt
  • 3.5 cups bread flour
  • 2 sticks softened butter
  • 0.3333333333333333 cup powdered sugar
  • 0.25 cup honey
  • 2 teaspoons cinnamon

Equipment

large mixing bowlmeasuring cupsmeasuring spoonswhiskspatulaoil misterplastic wraphand mixercookie sheetbutter wrapperpizza cuttertowelbasting brushserving plate

Tips

  • Clean your counters before turning out the dough.
  • Save the butter wrappers to grease your pan.