high-protein chicken tonkotsu ramen

Serves 1
tiktok.com

Directions

  1. 1Season chicken with salt and garlic powder.
  2. 2Sear the chicken until cooked, then slice it.
  3. 3Simmer bone broth, water, miso, soy sauce, garlic, and ginger in a pot.
  4. 4Remove from heat and whisk in yogurt.
  5. 5Boil the egg for 6 and a half minutes, peel, and slice it.
  6. 6Cook the noodles.
  7. 7Assemble the ramen with noodles, broth, chicken, egg, bok choy, scallions, and sesame seeds.

Ingredients

  • 5 oz boneless skinless chicken thigh
  • salt
  • garlic powder
  • 0.25 tsp grated garlic
  • sesame oil
  • 1 cup Kettle & Fire chicken bone broth
  • 1 cup water
  • 1.5 tsp white miso paste
  • 1.5 tsp low-sodium soy sauce
  • 0.25 tsp grated ginger
  • 2 tbsp nonfat plain Greek yogurt
  • 1 pack Sun Noodle yakisoba stir-fry noodles
  • 1 soft-boiled egg
  • Bok choy
  • scallions
  • sesame seeds
  • chili oil

Equipment

panknifecutting boardpotbowlchopsticksspoon