Serves 1
Directions
- 1Cook the Buldak ramen according to the package instructions.
- 2Add the seasoning to the noodles and mix well.
- 3Start with a piece of rice paper.
- 4Add the ramen.
- 5Add mozzarella cheese.
- 6Add scallions.
- 7Double wrap it in another sheet of rice paper.
- 8Pan fry until puffy and crispy on the outside.
- 9Serve immediately.
Ingredients
- Buldak ramen
- mozzarella cheese
- scallions
- rice paper
Equipment
pottongsbowlplateknifepan
Tips
- These dumplings are perfect as a snack or appetizer.
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