Back to recipes
Korean Ground Beef Rice Bowls
20m
Serves 1
youtube.com
Korean Ground Beef Rice Bowls
youtube.com
20m
Serves 1
Save
Share
Export
Edit
Directions
1
To a bowl, add in soy sauce, brown sugar, sesame oil, minced garlic, gochujang, onion powder, and black pepper.
2
Mix well.
3
To a pan, heat olive oil.
4
Add lean ground beef.
5
Cook beef for 6-7 minutes.
6
Once the beef is nearly done, pour in your sauce mixture.
7
Simmer until the beef is fully cooked and the sauce thickens.
8
Garnish with sesame seeds and green onions.
Ingredients
60 g reduced sodium soy sauce
brown sugar
1 tsp sesame oil
minced garlic
1 tbsp gochujang
onion powder
black pepper
1 tsp olive oil
lean ground beef
sesame seeds
green onions
rice
veggies
Equipment
bowl
spoon
pan
Tips
This recipe is perfect for meal prep.
Serve alongside rice and veggies
Related recipes
More Korean recipes →
More Lunch recipes →
오이김밥
Korean · Lunch
치킨 앤 머쉬룸 멜팅 치즈 샌드위치
Korean · Lunch
배추찜
Korean · Lunch
10m
Cheesy honey sriracha Chicken sliders
Korean · Lunch
파누오쪼 샌드위치
Korean · Lunch
1h 6m
Cabbage Egg Kimbap
Korean · Lunch
15m
Gochujang Bacon Noodles
Korean · Lunch
초간단 치즈크러스트 피자
Korean · Lunch
5m
Korean Fried Tofu
Korean · Lunch
Bulgogi hot pocket
Korean · Lunch
충무김밥 오징어 어묵무침
Korean · Lunch
Honey Gochujang Chicken Bowls with Homemade Pickles
Korean · Lunch