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Macarrones con Carrilleras al Vino Tinto

25m
Serves 1
instagram.com

Macarrones con Carrilleras al Vino Tinto

instagram.com
25m
Serves 1

Directions

  1. 1Salpimentar las carrilleras por ambos lados.
  2. 2Cortar las verduras en trozos pequeños.
  3. 3Sellar la carne en aceite.
  4. 4Pochar las verduras con sal y pimienta.
  5. 5Añadir las carrilleras a las verduras.
  6. 6Agregar una botella de vino tinto y cubrir con agua.
  7. 7Añadir laurel y sal.
  8. 8Tapar la olla a presión y cocinar durante 25 minutos.
  9. 9Triturar las verduras con el caldo y reducir a fuego medio.
  10. 10Añadir los macarrones y cocinar el tiempo indicado en el paquete.
  11. 11Desmenuzar la carne.
  12. 12Agregar la carne desmenuzada a los macarrones.

Ingredients

  • 4 carrilleras
  • 1 pizca sal
  • 1 pizca pimienta
  • 1 cebolla
  • 1 puerro
  • 2 zanahorias
  • 2 cucharadas aceite
  • 1 botella vino tinto
  • 1 cantidad suficiente agua
  • 2 hojas laurel
  • 1 paquete macarrones

Equipment

olla a presiónsarténcuchara de maderatenedor

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