Mango Cheesecake

12m
Serves 6
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Directions

  1. 1Add mango to a blender.
  2. 2Add cream cheese.
  3. 3Add sugar.
  4. 4Add eggs.
  5. 5Blend all ingredients until smooth.
  6. 6Pour the batter into a prepared cake tin.
  7. 7Bake the cheesecake.
  8. 8Let it cool completely.
  9. 9Cut into slices and serve.

Ingredients

  • 1 mango
  • 250 grams cream cheese
  • 50 grams sugar
  • 2 eggs

Equipment

blender

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