Lasagna Soup
Serves 1
Directions
- 1Brown a pound of hamburger meat and Italian sausage with some onions in a pan.
- 2Cook until all the pink is gone.
- 3Season with onion powder, garlic powder, Italian seasoning, and a little black pepper.
- 4Add a jar of your favorite pasta sauce and a couple cups of chicken broth.
- 5Mix well and bring to a boil.
- 6Once boiling, add broken lasagna sheets and let them cook until soft.
- 7Once the lasagna sheets are soft, add some ricotta cheese.
- 8Give it one last mix.
- 9Top with fresh mozzarella cheese.
- 10Serve and enjoy.
Ingredients
- 1 pound ground beef
- 1 pound Italian sausage
- 2 onion
- onion powder
- garlic powder
- Italian seasoning
- black pepper
- 1 jar pasta sauce
- 2 cups chicken broth
- lasagna sheets
- ricotta cheese
- fresh mozzarella cheese
Equipment
panmeat chopperspatulaladlebowl
Tips
- You can use beef broth instead of chicken broth.
- You can also use cottage cheese or a splash of heavy whipping cream instead of ricotta cheese.
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