Yam Pottage
Serves 1
Directions
- 1Cut the yam into round slices and then peel them.
- 2Cut the yam into round slices and then peel them.
- 3Cut the yam into round slices and then peel them.
- 4Cut the yam into cubes and put them in a bowl.
- 5Cut the yam into cubes and put them in a bowl.
- 6Cut the yam into cubes and put them in a bowl.
- 7Cut the pork into cubes.
- 8Cut the pork into cubes.
- 9Cut the pork into cubes.
- 10Dice the red onion.
- 11Dice the red onion.
- 12Dice the red onion.
- 13Blend the habanero peppers.
- 14Blend the habanero peppers.
- 15Blend the habanero peppers.
- 16Add pork, onions, blended peppers, seasoning, and salt into the pot.
- 17Add pork, onions, blended peppers, seasoning, and salt into the pot.
- 18Add pork, onions, blended peppers, seasoning, and salt into the pot.
- 19Add garlic.
- 20Add garlic.
- 21Add garlic.
- 22Cover the pot and let it simmer for 5 minutes.
- 23Cover the pot and let it simmer for 5 minutes.
- 24Cover the pot and let it simmer for 5 minutes.
- 25Add yam cubes and water into the pot.
- 26Add yam cubes and water into the pot.
- 27Add yam cubes and water into the pot.
- 28Add the fish, blended peppers, and ground crayfish.
- 29Add the fish, blended peppers, and ground crayfish.
- 30Add the fish, blended peppers, and ground crayfish.
- 31Add red palm oil.
- 32Add red palm oil.
- 33Add red palm oil.
- 34Cover the pot and simmer for 15 minutes.
- 35Cover the pot and simmer for 15 minutes.
- 36Cover the pot and simmer for 15 minutes.
- 37Add the spinach and stir.
- 38Add the spinach and stir.
- 39Add the spinach and stir.
- 40Serve.
- 41Serve.
- 42Serve.
Ingredients
- yam
- yam
- yam
- pork
- pork
- pork
- red onion
- red onion
- red onion
- habanero pepper
- habanero pepper
- habanero pepper
- dried fish
- dried fish
- dried fish
- ground crayfish
- ground crayfish
- ground crayfish
- red palm oil
- red palm oil
- red palm oil
- spinach
- spinach
- spinach
- salt
- salt
- salt
- seasoning
- seasoning
- seasoning
Equipment
knifecutting boardbowlblenderpot