Arroz Con Pollo

30 mins
Serves 1
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Directions

  1. 1Dice chicken breast and add to a bowl.
  2. 2Dice chicken breast and add to a bowl.
  3. 3Dice chicken breast and add to a bowl.
  4. 4Add olive oil and seasonings to the chicken.
  5. 5Add olive oil and seasonings to the chicken.
  6. 6Add olive oil and seasonings to the chicken.
  7. 7Add the chicken to a hot skillet.
  8. 8Add the chicken to a hot skillet.
  9. 9Add the chicken to a hot skillet.
  10. 10Add optional ingredients: onion, minced garlic, bell pepper, and Rotel to the chicken in the skillet.
  11. 11Add optional ingredients: onion, minced garlic, bell pepper, and Rotel to the chicken in the skillet.
  12. 12Add optional ingredients: onion, minced garlic, bell pepper, and Rotel to the chicken in the skillet.
  13. 13Cook the chicken until done, then remove it from the skillet.
  14. 14Cook the chicken until done, then remove it from the skillet.
  15. 15Cook the chicken until done, then remove it from the skillet.
  16. 16Add 2 tsp of butter to the skillet.
  17. 17Add 2 tsp of butter to the skillet.
  18. 18Add 2 tsp of butter to the skillet.
  19. 19Add 2 tbs of flour to the skillet.
  20. 20Add 2 tbs of flour to the skillet.
  21. 21Add 2 tbs of flour to the skillet.
  22. 22Whisk the butter and flour together to create a roux.
  23. 23Whisk the butter and flour together to create a roux.
  24. 24Whisk the butter and flour together to create a roux.
  25. 25Slowly add in 2 cups of chicken broth, whisking constantly.
  26. 26Slowly add in 2 cups of chicken broth, whisking constantly.
  27. 27Slowly add in 2 cups of chicken broth, whisking constantly.
  28. 28Add about one cup of heavy cream and whisk it in.
  29. 29Add about one cup of heavy cream and whisk it in.
  30. 30Add about one cup of heavy cream and whisk it in.
  31. 31Slowly add in about 2 cups of shredded cheese, whisking until melted and smooth.
  32. 32Slowly add in about 2 cups of shredded cheese, whisking until melted and smooth.
  33. 33Slowly add in about 2 cups of shredded cheese, whisking until melted and smooth.
  34. 34Prepare homemade Mexican rice.
  35. 35Prepare homemade Mexican rice.
  36. 36Prepare homemade Mexican rice.
  37. 37Assemble the dish by placing rice on a plate.
  38. 38Assemble the dish by placing rice on a plate.
  39. 39Assemble the dish by placing rice on a plate.
  40. 40Add the cooked chicken over the rice.
  41. 41Add the cooked chicken over the rice.
  42. 42Add the cooked chicken over the rice.
  43. 43Pour the cheese sauce over the chicken and rice.
  44. 44Pour the cheese sauce over the chicken and rice.
  45. 45Pour the cheese sauce over the chicken and rice.

Ingredients

  • chicken breast
  • chicken breast
  • chicken breast
  • olive oil
  • olive oil
  • olive oil
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • paprika
  • paprika
  • paprika
  • Cajun seasoning
  • Cajun seasoning
  • Cajun seasoning
  • onion
  • onion
  • onion
  • minced garlic
  • minced garlic
  • minced garlic
  • bell pepper
  • bell pepper
  • bell pepper
  • Rotel
  • Rotel
  • Rotel
  • 2 tsp butter
  • 2 tsp butter
  • 2 tsp butter
  • 2 tbs flour
  • 2 tbs flour
  • 2 tbs flour
  • 2 cups chicken broth
  • 2 cups chicken broth
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 2 cups shredded cheese
  • 2 cups shredded cheese
  • 2 cups shredded cheese
  • homemade Mexican rice
  • homemade Mexican rice
  • homemade Mexican rice

Equipment

bowlknifeskilletwhiskpotplate

Tips

  • This recipe is super easy and quick to make.
  • It's a great option for a cheap and easy family dinner.
Arroz Con Pollo | Clip Recipe