Directions
- 1Combine oats, milk, yogurt, peanut butter, honey, chia seeds, and vanilla extract in a large bowl.
- 2Whisk until all ingredients are well combined.
- 3Melt dark chocolate with coconut oil in a separate small bowl.
- 4Pour the mixture into jars, filling each about three-quarters full.
- 5Pour melted chocolate over the top of each jar of oats, allowing it to drip down the sides.
- 6Sprinkle with sea salt.
- 7Refrigerate overnight or for at least 4 hours.
Ingredients
- 1 cup oats
- 1 cup milk
- 0.5 cup yogurt
- 2 tablespoons peanut butter
- 1 tablespoon honey
- 1 tablespoon chia seeds
- 0.5 teaspoon vanilla extract
- 0.5 cup dark chocolate
- 1 teaspoon coconut oil
- 1 pinch sea salt
Equipment
bowlwhiskspatulajarsspoon
Tips
- This dish is perfect for meal prepping and can be stored in the fridge for several days.
- Adjust the sweetness to your liking by adding more or less honey.
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