The Easiest Homemade Pancakes Ever!
1 mins
Serves 3
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The Easiest Homemade Pancakes Ever!
tiktok.com
1 mins
Serves 3
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Directions
1
In a glass bowl, whisk together 2 cups of flour, ½ teaspoon of salt, 1 tablespoon of baking soda, and 1 tablespoon of sugar.
2
In a glass bowl, whisk together 2 cups of flour, ½ teaspoon of salt, 1 tablespoon of baking soda, and 1 tablespoon of sugar.
3
In a glass bowl, whisk together 2 cups of flour, ½ teaspoon of salt, 1 tablespoon of baking soda, and 1 tablespoon of sugar.
4
In a separate bowl, whisk 2 eggs.
5
In a separate bowl, whisk 2 eggs.
6
In a separate bowl, whisk 2 eggs.
7
Add 1 ½ cups of milk, the whisked eggs, and 1 tablespoon of vegetable oil to the flour mixture.
8
Add 1 ½ cups of milk, the whisked eggs, and 1 tablespoon of vegetable oil to the flour mixture.
9
Add 1 ½ cups of milk, the whisked eggs, and 1 tablespoon of vegetable oil to the flour mixture.
10
Whisk gently until just combined; do not overmix.
11
Whisk gently until just combined; do not overmix.
12
Whisk gently until just combined; do not overmix.
13
Melt butter in a nonstick skillet over medium heat.
14
Melt butter in a nonstick skillet over medium heat.
15
Melt butter in a nonstick skillet over medium heat.
16
Once the pan is hot, scoop ¼ cup of batter onto the hot surface using a measuring cup or a ladle.
17
Once the pan is hot, scoop ¼ cup of batter onto the hot surface using a measuring cup or a ladle.
18
Once the pan is hot, scoop ¼ cup of batter onto the hot surface using a measuring cup or a ladle.
19
Cook for 2–3 minutes per side, or until golden brown.
20
Cook for 2–3 minutes per side, or until golden brown.
21
Cook for 2–3 minutes per side, or until golden brown.
22
Serve pancakes with butter and maple syrup.
23
Serve pancakes with butter and maple syrup.
24
Serve pancakes with butter and maple syrup.
Ingredients
2 cups flour
2 cups flour
2 cups flour
0.5 teaspoon salt
0.5 teaspoon salt
0.5 teaspoon salt
1 tablespoon baking soda
1 tablespoon baking soda
1 tablespoon baking soda
1 tablespoon sugar
1 tablespoon sugar
1 tablespoon sugar
2 eggs
2 eggs
2 eggs
1.5 cups milk
1.5 cups milk
1.5 cups milk
1 tablespoon vegetable oil
1 tablespoon vegetable oil
1 tablespoon vegetable oil
1 pat butter
1 pat butter
1 pat butter
1 serving maple syrup
1 serving maple syrup
1 serving maple syrup
Equipment
whisk
glass bowl
measuring cups
nonstick skillet
spatula