Dahi Chutney Toast
5 mins
Serves 1
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Dahi Chutney Toast
instagram.com
5 mins
Serves 1
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Directions
1
Add curd and water to a plate, and mix well.
2
Add curd and water to a plate, and mix well.
3
Add curd and water to a plate, and mix well.
4
Add mixed herbs, chilly flakes and pepper to the plate.
5
Add mixed herbs, chilly flakes and pepper to the plate.
6
Add mixed herbs, chilly flakes and pepper to the plate.
7
In a blender add coriander, garlic, green chillies, salt, lemon and ice cubes.
8
In a blender add coriander, garlic, green chillies, salt, lemon and ice cubes.
9
In a blender add coriander, garlic, green chillies, salt, lemon and ice cubes.
10
Blend all the ingredients to make a liquid mixture.
11
Blend all the ingredients to make a liquid mixture.
12
Blend all the ingredients to make a liquid mixture.
13
Add the blended mixture to the curd dip.
14
Add the blended mixture to the curd dip.
15
Add the blended mixture to the curd dip.
16
Dip the bread slice thoroughly into the mixture.
17
Dip the bread slice thoroughly into the mixture.
18
Dip the bread slice thoroughly into the mixture.
19
Cook the bread.
20
Cook the bread.
21
Cook the bread.
Ingredients
3 tbsp curd
3 tbsp curd
3 tbsp curd
2 tbsp water
2 tbsp water
2 tbsp water
1 tsp mixed herbs
1 tsp mixed herbs
1 tsp mixed herbs
1 tsp chilly flakes
1 tsp chilly flakes
1 tsp chilly flakes
1 tsp pepper
1 tsp pepper
1 tsp pepper
small bunch coriander
small bunch coriander
small bunch coriander
0.75 cloves garlic
0.75 cloves garlic
0.75 cloves garlic
0.75 green chillies
0.75 green chillies
0.75 green chillies
as per taste salt
as per taste salt
as per taste salt
0.5 lemon
0.5 lemon
0.5 lemon
6.86 ice cubes
6.86 ice cubes
6.86 ice cubes
bread
bread
bread
Equipment
plate
whisk
blender
pan