Serves 4
Directions
- 1Place the glass containers on the table.
- 2Put the teriyaki chicken in each container.
- 3Add the rice to each container.
- 4Mash the rice.
- 5Add pineapple to each container.
- 6Add greenery to each container.
- 7Add teriyaki peanut sauce to each container.
- 8Add a slice of lime to each container.
- 9Shake/toss the container.
- 10Add crispy wonton strips and enjoy.
Ingredients
- 3 oz chicken tossed in teriyaki sauce
- 4 oz chicken tossed in teriyaki sauce
- 0.5 cup cauliflower rice mixed with regular rice
- pineapple
- greenery of choice
- 2 TBS teriyaki sauce mixed with peanut sauce
- 1 TBS peanut sauce
- lime
- crispy wonton strips
Related recipes
Plant-Based Spam Musubi
Japanese · Lunch
Vegan Bento Box
Japanese · Lunch
WWII Japanese soldier ration meal
Japanese · Lunch
Udon Fatti in Casa
Japanese · Lunch
Ice Cube Tray Sushi
Japanese · Lunch
Rice and Beef in the Rice Cooker
Japanese · Lunch
Crispy Chicken, Avocado & Cream Cheese Sushi
Japanese · Lunch
Copycat Sweetgreen Salmon Bowls
Japanese · Lunch20m
Onigiri comme dans Demon Slayer
Japanese · Lunch
濃厚バター醤油の焼きおにぎり
Japanese · Lunch
Œufs marinés façon japonaise avec nouilles et brocolis
Japanese · Lunch
Sticky, CRISPY mushroom and tofu rice rolls
Japanese · Lunch30m