Very Merry Christmas Jam
Serves 8
instagram.com
Very Merry Christmas Jam
instagram.com
Serves 8
Save
Share
Export
Edit
Directions
1
Mix all ingredients together in a large pot.
2
Bring to a boil until berries begin popping.
3
Blend with immersion blender.
4
Boil for 5 minutes.
5
Transfer into jars, seal, and process in a steam canner.
Ingredients
16 cups cranberries
1 whole orange zest
2 cups orange juice
6 cups strawberry, chopped
2 cups blueberry
8 cups cane sugar
1/2 tsp ground ginger, cinnamon, nutmeg, allspice and cloves
Equipment
large pot
immersion blender
mason jars
canning funnel
steam canner
Tips
No added pectin required because cranberries have their own natural pectin.
Can use a steam canner or water bath for 10 minutes.
Related recipes
More Sauce & Condiment recipes →
John's Pickled Onions
Sauce & Condiment
Tacos de Merluza
Mexican · Sauce & Condiment
15 min
Malfattis Caseros
Italian · Sauce & Condiment
Pickled Red Onion
Sauce & Condiment
Stuffed peppers
Sauce & Condiment
Chimichurri Pickled Eggs
Sauce & Condiment
Pastéis de queijo feta
Greek · Sauce & Condiment
Salsa Taquera
Mexican · Sauce & Condiment
Dip de Gildas
Sauce & Condiment
5 min
Beerakaya Pachadi
Indian · Sauce & Condiment
Jalapeño Salsa
Mexican · Sauce & Condiment
Salsa roja
Mexican · Sauce & Condiment