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Vegan One-Pot Lasagna
30m
Serves 4
tiktok.com
Vegan One-Pot Lasagna
tiktok.com
30m
Serves 4
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Directions
1
Sauté onion and garlic in oil for 4-5 minutes.
2
Add drained and rinsed lentils.
3
Add tomato paste and balsamic vinegar. Let it cook for 2-3 minutes.
4
Add tomato sauce and water. Season with salt, pepper, sugar, and Italian herbs.
5
Break lasagna sheets and add to sauce. Stir and cook for 15-20 minutes on medium heat, stirring occasionally.
6
Finish with vegan cream.
7
Serve with vegan parmesan.
Ingredients
1 onion
2 garlic cloves
200 g brown lentils
2 tbsp tomato paste
2 tbsp balsamic vinegar
650 ml tomato sauce
500 ml water
0 salt
0 pepper
1 pinch sugar
2 tsp dried Italian herbs
180 g lasagna sheets
0 vegan cream
0 vegan parmesan
Equipment
frying pan
knife
grater
spatula
measuring cup
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