Vegan One-Pot Lasagna

30 mins
Serves 4
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Directions

  1. 1Sauté onion and garlic in oil for 4-5 minutes.
  2. 2Sauté onion and garlic in oil for 4-5 minutes.
  3. 3Sauté onion and garlic in oil for 4-5 minutes.
  4. 4Add drained and rinsed lentils.
  5. 5Add drained and rinsed lentils.
  6. 6Add drained and rinsed lentils.
  7. 7Add tomato paste and balsamic vinegar. Let it cook for 2-3 minutes.
  8. 8Add tomato paste and balsamic vinegar. Let it cook for 2-3 minutes.
  9. 9Add tomato paste and balsamic vinegar. Let it cook for 2-3 minutes.
  10. 10Add tomato sauce and water. Season with salt, pepper, sugar, and Italian herbs.
  11. 11Add tomato sauce and water. Season with salt, pepper, sugar, and Italian herbs.
  12. 12Add tomato sauce and water. Season with salt, pepper, sugar, and Italian herbs.
  13. 13Break lasagna sheets and add to sauce. Stir and cook for 15-20 minutes on medium heat, stirring occasionally.
  14. 14Break lasagna sheets and add to sauce. Stir and cook for 15-20 minutes on medium heat, stirring occasionally.
  15. 15Break lasagna sheets and add to sauce. Stir and cook for 15-20 minutes on medium heat, stirring occasionally.
  16. 16Finish with vegan cream.
  17. 17Finish with vegan cream.
  18. 18Finish with vegan cream.
  19. 19Serve with vegan parmesan.
  20. 20Serve with vegan parmesan.
  21. 21Serve with vegan parmesan.

Ingredients

  • 1 onion
  • 1 onion
  • 1 onion
  • 2 garlic cloves
  • 2 garlic cloves
  • 2 garlic cloves
  • 200 g brown lentils
  • 200 g brown lentils
  • 200 g brown lentils
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp balsamic vinegar
  • 2 tbsp balsamic vinegar
  • 2 tbsp balsamic vinegar
  • 650 ml tomato sauce
  • 650 ml tomato sauce
  • 650 ml tomato sauce
  • 500 ml water
  • 500 ml water
  • 500 ml water
  • 0 salt
  • 0 salt
  • 0 salt
  • 0 pepper
  • 0 pepper
  • 0 pepper
  • 1 pinch sugar
  • 1 pinch sugar
  • 1 pinch sugar
  • 2 tsp dried Italian herbs
  • 2 tsp dried Italian herbs
  • 2 tsp dried Italian herbs
  • 180 g lasagna sheets
  • 180 g lasagna sheets
  • 180 g lasagna sheets
  • 0 vegan cream
  • 0 vegan cream
  • 0 vegan cream
  • 0 vegan parmesan
  • 0 vegan parmesan
  • 0 vegan parmesan

Equipment

frying panknifegraterspatulameasuring cup