Directions
- 1Spread mashed avocado on two slices of bread.
- 2Layer tomato and mozzarella slices on top of the avocado.
- 3Sprinkle with salt.
- 4Drizzle with balsamic glaze and pesto.
- 5Garnish with basil leaves.
- 6Cut in half and serve
Ingredients
- 2 avocado
- 2 slices bread
- 10 slices tomato
- 10 slices mozzarella
- 1 pinch salt
- 2 tablespoons balsamic glaze
- 2 tablespoons pesto
- 5 leaves basil
Equipment
knifespoon
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