Garlic Butter Steak Caesar Salad

12 mins
Serves 2
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Directions

  1. 1Cook the steaks in a pan with butter and garlic until done.
  2. 2Cook the steaks in a pan with butter and garlic until done.
  3. 3Cook the steaks in a pan with butter and garlic until done.
  4. 4Season the steaks with grated parmesan cheese.
  5. 5Season the steaks with grated parmesan cheese.
  6. 6Season the steaks with grated parmesan cheese.
  7. 7Chop the romaine lettuce.
  8. 8Chop the romaine lettuce.
  9. 9Chop the romaine lettuce.
  10. 10In a bowl, add the chopped lettuce, parmesan cheese, and caesar dressing.
  11. 11In a bowl, add the chopped lettuce, parmesan cheese, and caesar dressing.
  12. 12In a bowl, add the chopped lettuce, parmesan cheese, and caesar dressing.
  13. 13Mix the salad with a spatula.
  14. 14Mix the salad with a spatula.
  15. 15Mix the salad with a spatula.
  16. 16Add the croutons and mix again.
  17. 17Add the croutons and mix again.
  18. 18Add the croutons and mix again.
  19. 19Place the cooked steak on top of the salad.
  20. 20Place the cooked steak on top of the salad.
  21. 21Place the cooked steak on top of the salad.
  22. 22Serve with extra caesar dressing, if desired.
  23. 23Serve with extra caesar dressing, if desired.
  24. 24Serve with extra caesar dressing, if desired.

Ingredients

  • 2 steak
  • 2 steak
  • 2 steak
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 2 heads romaine lettuce
  • 2 heads romaine lettuce
  • 2 heads romaine lettuce
  • 1 cup caesar dressing
  • 1 cup caesar dressing
  • 1 cup caesar dressing
  • 1 cup croutons
  • 1 cup croutons
  • 1 cup croutons

Equipment

frying panknifewooden boardbowlforktongsspatula