Balsamic Caprese Steak
Directions
- 1Preheat your oven to 375.
- 2Place the sirloin in a baking dish and add salt, pepper & garlic powder.
- 3Top the sirloin with a tablespoon or two of butter and place it in the oven for 18-20 min.
- 4In a pan, add 1 tablespoon of olive oil and add in 2 cups of the grape tomatoes.
- 5Add in 2 garlic cubes, and cook the tomatoes for 3-5 until slightly blistered.
- 6Season the tomatoes with salt and pepper and stir to combine them well with the garlic.
- 7Remove the steak from the oven and serve.
- 8Top the steak with the blistered tomatoes.
- 9Add the marinated fresh mozzarella cheese on top.
- 10Drizzle some glaze over the whole thing and enjoy!
Ingredients
- Grass fed beef sirloin roast
- 2 cups Grape tomatoes
- Marinated fresh mozzarella cheese
- 2 cubes Frozen garlic cubes
- Glaze
- salt
- pepper
- garlic powder
- 1 tablespoon or two butter
- 1 tablespoon olive oil
Equipment
baking dishpanoven
Tips
- Do not separate the pre-sliced steak until after it's heated.
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